Ingredients
- 2 packages boneless short ribs of beef from Costco.
- 1 bottle chili sauce.
- 2 cans coke or sprite.
- Cooked grits or mashed potatoes for serving.
Method
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Dredge meat in seasoned flour and brown, without crowding, on stovetop in oil.
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Place browned ribs in slow cooker.
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Top with all of chile sauce and soda.
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Cook on low until meat is for tender, probably around 3-4 hours.
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Strain sauce and thicken before serving if desired.